Finnriver Farm And Cidery: A Premier Destination For Craft Cider Lovers

Mellie Berge DVM 08 Jun 2025

Finnriver Farm and Cidery has emerged as a cornerstone of the American craft cider movement, offering visitors a unique experience that blends organic farming with artisanal cider production. Nestled in the lush landscape of Chimacum, Washington, this family-owned orchard is more than just a cidery—it’s a celebration of sustainable agriculture, creativity, and community. Whether you’re a cider enthusiast or simply someone who appreciates the finer things in life, Finnriver promises an unforgettable journey into the world of craft beverages.

Established in 2002 by Steve and Karen Oldfield, Finnriver Farm and Cidery has grown into a hub for those who value quality, authenticity, and environmental stewardship. The cidery specializes in producing a wide array of ciders, from classic styles to innovative blends, all crafted with care using heirloom apple varieties grown on their own land. This commitment to excellence has earned Finnriver numerous accolades and a loyal following among cider connoisseurs.

In this article, we will delve deep into the world of Finnriver Farm and Cidery, exploring its history, philosophy, offerings, and impact on the craft cider industry. Whether you’re planning a visit or simply curious about what makes Finnriver stand out, this guide will provide you with everything you need to know.

History and Background
Philosophy and Mission
Products and Offerings
Sustainability Practices
Tasting Experience
Events and Activities
Awards and Recognition
Location and Accessibility
Community Involvement
Future Plans and Expansion

History and Background

Finnriver Farm and Cidery was founded in 2002 by Steve and Karen Oldfield, two individuals deeply passionate about organic farming and craft beverages. Their vision was to create a sustainable orchard that could produce high-quality apples for cider-making while also fostering a connection between people and the land. Over the years, Finnriver has evolved into a multifaceted operation, combining orchard management, cider production, and hospitality services.

The farm spans over 40 acres and is home to a diverse range of apple varieties, many of which are heirloom or traditional cider apples. These apples form the backbone of Finnriver’s cider lineup, ensuring that each bottle reflects the unique terroir of the Pacific Northwest. By maintaining strict organic practices, Finnriver has set itself apart as a leader in sustainable cider production.

Early Days

When the Oldfields first purchased the land in Chimacum, it was far from the thriving orchard it is today. The initial years were spent transforming the property into a functional farm, planting apple trees, and building the infrastructure necessary for cider production. This period required immense dedication and perseverance, as the couple faced numerous challenges, from unpredictable weather patterns to learning the intricacies of cider-making.

Philosophy and Mission

At the heart of Finnriver Farm and Cidery lies a philosophy rooted in sustainability, creativity, and community. The cidery believes in producing beverages that are not only delicious but also environmentally responsible. This commitment is evident in every aspect of their operation, from the way they care for their orchards to the methods they use in cider production.

Core Values

Sustainability: Finnriver prioritizes organic farming practices to protect the health of the soil, water, and surrounding ecosystem.
Quality: Every cider is crafted with precision and care, ensuring that it meets the highest standards of taste and authenticity.
Community: The cidery actively engages with local communities, supporting farmers, artisans, and other small businesses.

Products and Offerings

Finnriver Farm and Cidery offers a wide range of products, each designed to cater to different tastes and preferences. From crisp, refreshing ciders to bold, experimental blends, there’s something for everyone at Finnriver. Below, we’ll explore some of their most popular offerings:

Classic Ciders

Finnriver’s classic ciders are perfect for those who appreciate a straightforward, well-balanced beverage. These ciders are made using traditional techniques and heirloom apple varieties, resulting in a drink that is both familiar and elevated.

Innovative Blends

For those seeking something more adventurous, Finnriver’s innovative blends offer a taste of creativity and experimentation. These ciders often incorporate unique ingredients, such as herbs, spices, or fruit juices, creating complex and intriguing flavors.

Sustainability Practices

Sustainability is a cornerstone of Finnriver Farm and Cidery’s operations. The cidery employs a variety of eco-friendly practices to minimize its environmental footprint while maximizing the health of its orchards. These practices include:

Organic farming methods to avoid the use of harmful pesticides and fertilizers.
Water conservation techniques to ensure efficient irrigation.
Composting programs to recycle organic waste back into the soil.

By adhering to these principles, Finnriver sets an example for other cider producers and demonstrates that profitability and environmental responsibility can coexist.

Tasting Experience

A visit to Finnriver Farm and Cidery is not complete without a tasting experience. The cidery offers guided tastings that allow visitors to sample a selection of their finest ciders while learning about the production process. These tastings are conducted in a relaxed and welcoming atmosphere, making them ideal for both casual drinkers and serious enthusiasts.

Tasting Room

The tasting room at Finnriver is designed to provide a cozy and intimate setting for guests. With its rustic charm and stunning views of the orchard, it’s the perfect place to enjoy a glass of cider and take in the beauty of the surroundings.

Events and Activities

Finnriver Farm and Cidery hosts a variety of events throughout the year, ranging from seasonal festivals to educational workshops. These events offer visitors a chance to engage with the cidery on a deeper level and learn more about the craft of cider-making.

Annual Festivals

Spring Celebration: A festival marking the start of the growing season, featuring live music, food vendors, and special cider releases.
Harvest Festival: A fall event celebrating the apple harvest, complete with orchard tours, cider tastings, and family-friendly activities.

Awards and Recognition

Finnriver Farm and Cidery has received numerous awards and accolades for its exceptional ciders and commitment to sustainability. Some of these honors include:

Best Craft Cider at the Great American Cider Awards.
Gold Medal at the International Cider Challenge.
Recognition as one of the Top 10 Sustainable Farms in the U.S.

These achievements underscore Finnriver’s status as a leader in the craft cider industry and highlight its dedication to producing world-class beverages.

Location and Accessibility

Finnriver Farm and Cidery is located in Chimacum, Washington, a picturesque area on the Olympic Peninsula. The cidery is easily accessible by car, with ample parking available on-site. Visitors are encouraged to plan their trips in advance to ensure a smooth and enjoyable experience.

Directions

To reach Finnriver from Seattle, take Interstate 5 North to Highway 104 West. Follow the signs for Port Townsend, then continue on Highway 19 to Chimacum. The cidery is located just off Highway 19, clearly marked with signage.

Community Involvement

Finnriver Farm and Cidery is deeply committed to giving back to the community. The cidery partners with local organizations to support causes such as food security, environmental conservation, and education. Through these efforts, Finnriver strengthens its ties with the surrounding area and reinforces its role as a responsible corporate citizen.

Future Plans and Expansion

Looking ahead, Finnriver Farm and Cidery has several exciting plans in the works. These include expanding its orchard to accommodate new apple varieties, investing in state-of-the-art cider production equipment, and developing additional experiential offerings for visitors. By continuing to innovate and grow, Finnriver aims to solidify its position as a leader in the craft cider industry.

Conclusion

Finnriver Farm and Cidery stands out as a beacon of excellence in the world of craft cider. Through its commitment to sustainability, quality, and community, the cidery has carved out a niche for itself that resonates with consumers and industry experts alike. Whether you’re a long-time fan or a first-time visitor, Finnriver promises an experience that is both rewarding and memorable.

We invite you to visit Finnriver Farm and Cidery, taste their exceptional ciders, and learn more about their fascinating story. Don’t forget to share your thoughts in the comments below or explore other articles on our website for more insights into the world of craft beverages.

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